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Purple Basil (Ocimum basilicum 'Purpurascens') is a visually striking variety of basil with dark purple or reddish-purple leaves. This variety is prized not only for its unique color but also for its aromatic leaves, which are used in a variety of culinary and medicinal...
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Tulsi Rama, also known as Rama Tulsi or Sweet Basil (Ocimum tenuiflorum), is a cherished herb in Hindu tradition and Ayurvedic medicine. It is renowned for its health benefits, aromatic leaves, and spiritual significance. Here’s a detailed guide on Tulsi Rama Plant Seeds, including...
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Lavender (Lavandula angustifolia) is a popular and aromatic herb renowned for its beautiful purple flowers and soothing scent. It is widely used in cooking, as a decorative plant, and in various medicinal and cosmetic applications. Here’s a comprehensive guide on Lavender Herb Seeds, including...
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Lemongrass (Cymbopogon citratus), also known as lemon grass, is a tropical herb renowned for its strong citrus flavor and aroma. It is widely used in culinary dishes, especially in Southeast Asian cuisines, and is valued for its aromatic properties and health benefits. Here’s a...
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Peppermint (Mentha × piperita), commonly known as Pudina in many regions, is a popular aromatic herb known for its refreshing and cooling flavor. It is widely used in culinary dishes, teas, and traditional remedies. Here’s a comprehensive guide on Peppermint Pudina Herb Seeds, including...
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Parsley Moss Curled Imported Herb Vegetable Seeds Seeds Quantity: Approximately 10-15 Seeds Enhance your favorite dishes with the fresh, vibrant flavor of Parsley Moss Curled! These easy-to-grow herb seeds produce lush, dark green leaves with a delightfully curly texture and a classic, aromatic parsley...
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Celery Seeds | Herb Seeds Seed Qty.: You will get approximately 25-30 seeds in a packet. Grow your own fresh celery! Enjoy flavorful stalks and edible leaves in salads, soups, stews, and Indian cuisine. Easy-to-cultivate herb seeds. Planting Tips: Sowing Time: Celery has a long...
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Turmeric (Curcuma longa), commonly known as Haldi in India, is a highly valued spice and medicinal herb. The plant is known for its vibrant yellow rhizomes, which are used both as a spice in cooking and in traditional medicine. Here’s a comprehensive guide on...
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Oregano (Origanum vulgare), commonly known as Oregano, is a versatile herb used in a variety of culinary and medicinal applications. Its robust flavor makes it a staple in many dishes, particularly in Mediterranean and Italian cuisines. Here’s a comprehensive guide on Oregano Herb Seeds,...
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Kasuri Methi (also known as Kasuri Fenugreek or Dried Fenugreek Leaves) refers to fenugreek leaves that have been dried and are commonly used in Indian cuisine for their distinctive flavor. The seeds from which these leaves are harvested are also known for their culinary...
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Stevia (Stevia rebaudiana) is a herb known for its sweet leaves, which are used as a natural, zero-calorie sweetener. It is a popular alternative to sugar and artificial sweeteners. Here’s a comprehensive guide on Stevia Sweet Leaves Herb Seeds, including their characteristics, benefits, and...
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Thyme (Thymus vulgaris) is a popular herb known for its aromatic leaves and versatile culinary and medicinal uses. It's a hardy, low-growing plant that thrives in a variety of conditions. Here’s a comprehensive guide on Thyme Herb Seeds, including their characteristics, benefits, and planting...
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Ashwagandha (Withania somnifera), often referred to as Indian Ginseng or Winter Cherry, is a prominent herb in Ayurvedic medicine known for its adaptogenic and restorative properties. It's prized for its ability to help the body cope with stress, enhance stamina, and support overall health....
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Tulsi Shyama or Krishna Tulsi (Ocimum tenuiflorum), also known as Holy Basil, is a revered herb in Hindu culture and traditional medicine. It's celebrated for its numerous health benefits and spiritual significance. Here’s a detailed guide on Tulsi Shyama Plant Seeds, including their characteristics,...
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Dill (Anethum graveolens) is a versatile herb known for its aromatic foliage and seeds, which are commonly used in cooking, pickling, and various traditional remedies. Here’s a comprehensive guide on Dill Herb Seeds, including their characteristics, benefits, and planting care: Characteristics Appearance: Seeds: Dill...
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Lemon Balm (Melissa officinalis) is a fragrant, perennial herb known for its lemon-scented leaves and numerous uses in culinary, medicinal, and cosmetic applications. It belongs to the mint family and is valued for its soothing and aromatic qualities. Here’s a comprehensive guide on Lemon...
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Sage (Salvia officinalis) is a highly aromatic herb renowned for its distinctive flavor and medicinal properties. It's a popular choice in culinary dishes and traditional remedies. Here’s a comprehensive guide on Sage Herb Seeds, including their characteristics, benefits, and planting care: Characteristics Appearance: Seeds:...
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Parsley is a mild-flavoured herb, and parsley leaves are often used to create attractive garnishes for a variety of dishes. Rich in vitamins and minerals, the ruffled green herb is a flavourful addition to soups and other culinary delights. Although good old curly parsley...
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Henna (Lawsonia inermis), commonly known as Mehandi, is a flowering plant known for its leaves, which are used to create natural dye for body art and hair treatment. Henna has a long history of use in various cultures for its decorative and therapeutic properties....
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Red Gunja Seeds Chirmi Gurinvida Beads Ratti Gumchi | Herb Seeds
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