Beej Band Kala Bala Beej Sida Cordifolia Country Mallow - Branzia Herbs

Beej Band Kala Bala Beej Sida Cordifolia Country Mallow

$14.99
$14.99
Weight: 50 Gram
Subtotal: $14.99
Beej Band Kala Bala Beej Sida Cordifolia Country Mallow - Branzia Herbs

Beej Band Kala Bala Beej Sida Cordifolia Country Mallow

$14.99

Beej Band Kala Bala Beej Sida Cordifolia Country Mallow

$14.99
Weight: 50 Gram

Kala Bala Beej, also known as Black Sesame Seeds (Sesamum indicum), are a type of sesame seed that is black in color. These seeds are commonly used in various cuisines and traditional medicine for their nutritional benefits and distinctive flavor. Here’s a comprehensive look at black sesame seeds:

Characteristics

  1. Appearance: Black sesame seeds are small, flat, and have a deep black color. They are slightly more bitter than their white or tan counterparts.

  2. Flavor: They have a rich, nutty flavor with a slightly sweet undertone. When toasted, their flavor becomes more pronounced and aromatic.

Nutritional Benefits

  1. Rich in Nutrients:

    • Protein: High in protein, making them a valuable addition to vegetarian and vegan diets.
    • Healthy Fats: Contain healthy fats, including monounsaturated and polyunsaturated fats, which are beneficial for heart health.
    • Minerals: Excellent source of calcium, iron, magnesium, and zinc.
    • Vitamins: Rich in B vitamins, particularly B1 (thiamine) and B6 (pyridoxine).
  2. Antioxidants:

    • Sesamin and Sesamolin: These compounds have antioxidant properties that help protect cells from damage and may support overall health.
  3. Digestive Health:

    • Fiber: High in dietary fiber, which aids in digestion and helps maintain a healthy digestive system.

Culinary Uses

  1. Cooking:

    • Toasting: Toast black sesame seeds to enhance their flavor before adding them to dishes.
    • Sprinkling: Use as a topping for salads, soups, stir-fries, and sushi for added texture and flavor.
  2. Baking:

    • Bread and Pastries: Incorporate into bread, muffins, or pastries for a nutty flavor and added nutrition.
  3. Sweet Dishes:

    • Sesame Paste: Black sesame seeds can be ground into a paste, which is used in various Asian sweets and desserts.
    • Smoothies: Add ground black sesame seeds to smoothies for a nutritional boost.

Traditional and Medicinal Uses

  1. Traditional Medicine:

    • Digestive Health: Often used in traditional remedies to aid digestion and relieve constipation.
    • Hair Health: Believed to promote healthy hair growth and prevent premature graying.
  2. Skin Care:

    • Topical Applications: The oil extracted from black sesame seeds is used in some traditional skincare remedies for its moisturizing and anti-aging properties.

Storage

  • Whole Seeds: Store in an airtight container in a cool, dry place. Black sesame seeds can remain fresh for several months.
  • Ground Seeds: Ground black sesame seeds should be used relatively quickly or stored in an airtight container in the refrigerator to prevent spoilage.

Tips

  • Use Sparingly: Due to their strong flavor, a little goes a long way. Start with a small amount and adjust to taste.
  • Experiment: Try using black sesame seeds in various recipes to discover how they enhance different dishes.

Black sesame seeds, or Kala Bala Beej, are not only a flavorful ingredient but also pack a nutritional punch. They can be used in a variety of culinary and medicinal applications, offering both health benefits and unique tastes.



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